Cast iron skillets can last for many years.
Cast iron is recognized for its long lasting durability, practicality and heat retention. Cookware, furniture and fences are common cast iron objects. Although cast iron is wear resistant, it is porous and requires proper maintenance to preserve its functionality. Exposure to grit particles and grime causes cast iron to become dirty and aesthetically unappealing. Regularly cleaning cast iron protects its shiny black coating and extends its lifespan. Clean cast iron objects using basic solutions and techniques. Does this Spark an idea?
Instructions
1. Dampen a microfiber cloth with warm water. Wipe the cast iron object with the damp cloth to rinse off any loose grime or debris.
2. Combine a couple drops of liquid dishwashing soap with 1 gallon of warm water in a clean plastic bucket. Agitate the solution to thoroughly dissolve the soap.
3. Moisten another microfiber cloth in the solution. Wipe the object with the damp cloth to remove any remaining grime. Gently scrub stubborn gunk with a nylon scouring pad. Frequently rinse the cloth and scouring pad with fresh warm water to avoid reapplying abrasive grime to the cast iron surface.
4. Dampen another microfiber cloth with warm water. Wipe the object with the damp cloth to wash away the solution and grime. Thoroughly rinse the cast iron.
5. Dry the cast iron with a clean terry cloth towel to remove all moisture from the object.
Tags: cast iron, warm water, damp cloth, microfiber cloth, object with
