Friday, May 14, 2010

Remove Rust On The Bare Surface Of A Wrought Iron Stove

Remove rust from your wrought iron stove using common household products.


Rust occurs when metal is exposed to water, either in the air or from direct contact. Humid conditions and failing to regularly clean or care for your wrought iron stove are the biggest causes of unsightly rust. Many commercial rust removers are expensive and don't always get the job done in one application. Instead of breaking your back--and your pocket book--try using a home remedy to remove the rust for good. Does this Spark an idea?


Instructions


White Vinegar


1. Fill a spray bottle with white vinegar. Spray the rusted areas and let it sit for up to 30 minutes.


2. Wipe off the vinegar. If any rust remains, spray again with vinegar again and let it sit for up to 30 minutes. For stubborn rust, gently scrub the area with steel wool to remove any residual rust.


3. Rinse well and dry with a towel. Apply a rust inhibitor to prevent future rust.


Baking Soda


4. Make a paste of baking soda and water. Apply the paste to the rust, and let it sit for 30 to 60 minutes.


5. Scrub the rusted areas with a clean cloth and the baking soda paste. Continue to scrub until all of the rust is removed. If you are having trouble removing all of the rust, use steel wool to scrub the rust. Rinse well with hot water.


6. Dry the affected areas with a towel. Put on a rust inhibitor to prevent any future rust.

Tags: your wrought iron, areas with, baking soda, future rust, inhibitor prevent, inhibitor prevent future